They say that it is important to have a well-balanced meal, but sometimes some aspects should be fewer than others. Fat, for example, is a great source of energy to fuel our bodies. However, this is not the main source of energy that our body can get.
If you have too much fat found in your system, this will do more harm than good. Having too much fat is very bad for the body’s circulatory system. It raises our level of blood cholesterol, making us more susceptible to heart attacks or strokes. What you need is a diet that is low in cholesterol to reduce the fat you have in your system.
Basically a low-fat diet has five goals. First is to decrease the total amount of dietary fat which consists of Trans fat (also known as hydrogenated fat) and saturated fat. Second, it is supposed to decrease your total amount of dietary cholesterol.
A low cholesterol diet is also about limiting your sodium intake. Fourth, it is supposed to increase your intake of fiber, most especially prebiotic fibers and complex carbohydrates. And finally, a low-cholesterol diet is supposed to help decrease overall calories so you can reach and maintain your healthy body weight.
The task of the heart is to pump blood all over our system by way of the arteries, carrying nutrients and oxygen vital to the well-being of our organs and tissues. The heart is also supplied with plenty of blood vessels which are called coronary arteries. Should the level of your cholesterol rise beyond what is considered normal and linger there, there will be some of this cholesterol left in your system. Over time, it will build plaque which will block up your arteries and limit the flow of blood in your system. When this happens, a stroke or a heart attack is inevitable.
We can trace cholesterol in the body from two different sources. A good lot of the cholesterol is located in the liver, made from ingested fats and various nutrients. The liver juices out as much cholesterol as our body will need. We can also get some more cholesterol by eating animal food since animals themselves also produce their own cholesterol.
Examples of cholesterol-laden animal foods include egg, poultry, meats and organ meats, milk products and whole milk. The intestines in the body will absorb this and add it to what’s already in the liver. This is what you call having a diet that is high in fat. What is needed here is to keep the levels of cholesterol down to the normal range and reduce our intake of cholesterol.

{ 11 comments… read them below or add one }
Deborah, youhave a colorful website/blog.
It was great to hear from you today.
Am always interested in Guest Bloggers and in making the world a healthier place.
Are you on LinkedIn?
Hi Deborah,
I’m receiving your e-mails but I’m pretty certain you’re not receiving mine, So I thought I’d leave a comment here in order to be sure we are in touch.
I got your article and it would be perfect for my newsletter and publish it later this week.
Thanks again
Jeff Kimball
the-vitamin-and-supplement-guide.com
Great info! Yes, less fat, less oily food is very important rule to follow when we plan our diet. Other than choosing healthy food, we must also have frequent exercises to strengthen our body immune system and reduce cholesterol level more effectively
Nice post and nice pictures. I like what you said on the 1st paragraph. It’s not just in eating a balance diet that a person can be healthy. As what you have said some aspects should be fewer than others. Metabolism is different in every person so, we should check our body condition regularly. It is important that everything is in moderation. Ask your doctor or consult a nutritionist so that they can give you useful advise or suggestions for your health….
As we get older we tend to experience certain health conditions that some may consider as part of the aging process, like having high cholesterol. Getting the right food, exercise and knowing the ways to lower your cholesterol naturally brings a lot of advantages to prevent or at least control them.
Time and again we find articles that explain if you lower your fat intake, your body produces more all on its own. These same articles explain that if you increase your fat intake, your body produces less. Researchers and doctors have documented this time and again, and this information is readily available to those looking to understand how this works.
Also, other countries such as Japan warn their citizens against the dangers of low cholesterol. Yes, you read that right, the dangers of low cholesterol… and their information was based in large part on the same clinical studies that were done in the USA. Were you aware of this…?
If you’re interested in finding out more, click here –
http://thecholesterolmyth.wordpress.com/
Metabolism is different in every person so, we should check our body condition regularly. It is important that everything is in moderation.
Thanks for this share.
nicely said.. less calories and less cholesterol. In other words, if we take everything lesser , meaning in moderate, everything should works fine.
Yes, I agree that eating foods lower in fat is extremely helpful. I also love your first page. It is very colorful and makes you want to eat those healthy foods. Thanks for the information.
I just finished a two part series on cholesterol on my blog – found your blog and I’m posting a link to your blog on my facebook page. Great information and well written.
http://www.livinghealthywithrichard.wordpress.com
Hi Deborah,
Great website. I agree that a low cholesterol diet is essential to having a healthy cholesterol profile. I myself have problems with hereditary issues that cause me to have elevated levels regardless of how well I eat. For me, the only method that has really worked is combining a healthy diet with a statin – Simvistatin. Knowing that statins are actually natural – see red yeast rice – and the supervision of my doctor, gives me peace of mind that I’m not “totally” natural
Cheers,
Matt